Honduras San Juan Single Origin Coffee

£

REVIEWS

These San Juan single origin coffee beans have been sustainably produced in the high altitudes of the Western region of Intibuca. This is a bright and fruity coffee that has been carefully roasted to bring out the beautiful flavours of apricot and lemon, with a spicy finish.

This product is currently out of stock and unavailable.

This stunning organic coffee is grown in the mountains of the Western region of Intibuca. Intibuca, which means "high plateau" sits at 1,990 masl in mountainous territory- indigenous people who reside here do so specifically due to this high altitude.

The San Juan coffee is bursting with bright and citrus flavours, with hints of apricot and a spicy finish. Works perfectly as a pourover.

Location: San Juan, Western region of Intibuca

Altitude: 1100-1500 masl

Harvest: December - March

Preparation: Washed

Variety: Caturra, Bourbon, Catuai

Additional information

Tasting Notes

Bright, Spice, Apricot, Lemon

Size

220g, 500g, 1kg

Grind

Whole Beans, Aeropress grind, Cafetiere / French press grind, Pour over grind, Espresso grind

Good as

Cafetiere, Espresso, Pour over

Brand

Iron and Fire

DECAF

Regular

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