The African continent has vast spaces and a massive variety of conditions across the multitude of its countries which grow coffee. This means that it has an incomparable variety of coffees to offer. From the gentle floral notes of Ethiopian and Kenyan coffees to the more robust, fruity flavours coming from the Ivory Coast and the Democratic Republic of Congo, the twenty main coffee producing countries can’t fail to offer something special, something guaranteed to please and this is why we are always proud to offer African coffees to our customers.

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Kenyan coffee beans

Burundi MBIRIZI GATARA NATURAL Coffee beans | Medium bodied, honey, citrus, apricot

£6.89£28.80 or subscribe and save 5.2%

Burundi is on the road less travelled and captures less attention in the coffee world than some of its African neighbours. But Burundi is truly a place where coffee trade done well can positively impact the lives of many who otherwise suffer from the constant uncertainty of civil unrest. This is a beautiful, bright coffee and a great way to start the day! As an espresso, this had a medium body with a light honey notes and little bit of citrus brightness. Try this as a pour over or check out our Sage espresso machine recipe guide below.

Sage coffee machine recipe: Dial 19g in 40ml out. 27 seconds including 8 second pre infuse

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Kenyan coffee beans

Kenyan Kainamui AA Micro lot Speciality Coffee beans | Chocolate, Toffee, Lime, Berry

£7.79£27.99 or subscribe and save 5.2%

Kainamui’s relationship with its contributing farmers includes field visits by agricultural ministers and agro-companies, training programs, and the opportunity for farmers to receive advances to help cover school fees, production costs, and emergencies. This is a Smooth and chocolatey coffee with fruity acidity.

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Kenyan coffee beans

Kenyan Kiriani Speciality Coffee beans | Full bodied, Blackcurrant, Rhubarb, Apricot

£6.89£28.80 or subscribe and save 5.2%

The nature of the high altitude means that Kenyan coffees grow slowly, allowing ample time to develop and providing lots of nutrients to the coffee bean. The results are always pleasing in the cup and this coffee is no exception.

A superb coffee, this full bodied Kenyan is sweet with an intense fruitiness as an espresso and as a long black the subtleties of the fruit really come through. It makes a beautiful classic Kenyan pourover. Not to be missed.

Sage coffee machine recipe: Dial in 20g in 45g out. 27 seconds including 8 second pre infuse.

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Ugandan Bukonzo Dream coffee beans

Ugandan Bukonzo Dream Speciality Coffee beans | Complex, Peach, Sherbet, Mandarin

£6.89£28.80 or subscribe and save 5.2%

This is a fantastic lot from the Kisinga Coffee Station. Collected from over 500 registered farmers to make up the Fort Portal Lot. An extraordinary coffee – Complex with notes of Peach, Lemon sherbert and Mandrin. It makes a beautiful pourover and is nice long and with milk.

Sage Coffee machine recipe 21g. 27 seconds into 45 with an 8 seconds pre infuse.

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Morning Glory Hand Roasted Coffee

Morning Glory Speciality Blend – Great Taste Award | full bodied, sweet, citrus

£5.75£22.50 or subscribe and save 5.2%

A blend of two single origin African and South American speciality beans, we are delighted to announce this coffee had been given a 2 star ‘outstanding’ Great Taste award by the prestigious Guild of Fine food. We have carefully roasted this coffee to bring out its fullness, distinct citrus flavours and hint of sweetness. A beautiful start to the day.

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Morning Glory tasting notes

 

Roaster's choice coffee subscription

Roaster’s Choice Speciality Coffee

£3.20£24.90 or subscribe and save 5.2%

Our favourite and most popular coffees. The very best of what we have, ethically sourced beans from around the world,  roasted to give a full complex speciality taste. A real ‘go-to’ for all coffee lovers who want to have the best coffee we have.

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Colombian Jazz tasting notes