Kenyan Honey Bush Coffee
£
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REVIEWS
This is a beautiful bright coffee with an intense clean body, lemon acidity, black currant with nutmeg and spice and a sweet chocolate aftertaste. Big and bold!
Kenyan Honey Bush Coffee
Country Kenya
Region Iyego ward, Kangema township, Murang’a District
Farm Around 950 smallholders to Jowam Coffee
Variety SL28, Ruiru 11
Altitude 1400-1600 masl
Proc. Method Fully washed, Sun-dried on African beds
| Weight | N/A |
|---|---|
| Processing method | Washed |
| Roast level | Light |
| Brew | Aeropress, Cafetiere, Espresso machine, Moka pot, Pour over/filter |
| Origin | Africa |
| Taste profile | Full Bodied, Complex, Floral, Blackberry |
| Taste | Bright & Fruity, Intense & Full bodied |
Product Reviews
1 review for Kenyan Honey Bush Coffee
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This is a lovely coffee. I have tried it both for espresso based drinks and as a filter. Both were lovely and is a very nice complex flavour.