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Freshly roasted coffee beans

WE CAREFULLY SOURCE OUR COFFEE BEANS BASED ON THEIR QUALITY AND EXCEPTIONAL PROFILES. FRESHLY ROASTED DAILY TO BRING OUT THE BEST FLAVOURS IN EVERY BEAN. CHOOSE FROM OUR BEST-SELLING SPECIALITY COFFEES OR LET US CHOOSE FOR YOU…

Fresh Roasted Coffee Beans

We directly source our speciality coffees based on their quality and exceptional profiles. Freshly roasted daily to bring out the best flavours in every bean. Choose from our best sellers or let us choose for you…

Coffee beans    Coffee Subscriptions   Trade Customers

SHOP BY BREW 

Coffee for filter

Coffee for cafetiere

Coffee for espresso

Coffee for Aeropress

Coffee for Moka

Decaf Coffee

Really enjoying the selection and quality of coffee from Iron & Fire, so much so we have just ordered our first subscription. Excellent coffee supported by great people and customer service, really happy.
Google review

THE SCIENCE BEHIND THE BEAN

It is not a coincidence that Iron and Fire’s coffee beans are popular amongst coffee lovers for their beautiful flavours. Behind the scenes, a meticulous process takes place to take the new crop to your cup. Unique coffee ‘profiles’ are designed to ensure every bean is roasted to bring out the complimentary flavours of its natural characteristics. Precision roasting on our bespoke convection roasting equipment ensures superior consistent roasts. Colour profiling and sampling ensues to pass our stringent tests before the new arrival is released for you to enjoy your freshly roasted coffee!

SUBSCRIBE AND SAVE

Subscribe to any coffee and save a recurring 10%. Flexible subscriptions that you can swap and change and pause or cancel anytime.

Choose the same coffee every time or let us take you on a speciality coffee journey you won’t forget.

HELP ME CHOOSE

Check out our popular coffee subscriptions. Ground to your choice and delivered through your door. Not sure what to try? Use our coffee selector questionnaire and we can suggest your perfect brew.

BUY A SUBSCRIPTION GIFT

The perfect gift for your coffee loving friend. Take them on a coffee journey now
3, 6 or 12 month subscriptions

I NEED BREW KIT

A complete selection of brewing equipment available in our shop. Delve into our brewing guides for recipes and guidance on making your coffees.

COFFEE SYRUPS & ELIXIRS

LUXURY CHOCOLATES

SPECIALITY
TEAS

HOW DO I CHOOSE THE RIGHT COFFEE BEANS?

We source a range of speciality coffee beans from around the world and offer a wide range of coffees for every taste.The breadth of our range gives a great experience of speciality coffee for the home coffee enthusiast and you can buy all our fresh roasted coffee beans online or direct from our roastery. You will see tasting notes ranging from parma violet to bergamot, to rich dark chocolate and caramel coffee flavours. Many coffee drinkers looking for their favourite brew are familiar with common more simplistic terms such as light roasted coffee or perhaps know you enjoy a enjoy a ‘dark roast’. In very broad terms light roast coffee beans typically refers to coffees that are vibrant, bright and complex in flavour. ‘Light roasts’ are popular with speciality coffee consumers who enjoy brighter, more acidic flavours that are less sweet. To buy your coffee beans online you could try our Panama Geisha or our Tutti Frutti blend if this is you.

speciality green beans

The term dark roast coffee beans refers to beans that are the darkest in colour as these beans have been developed beyond ‘second crack’ in the roasting process. This over development causes oils to be released and the bean to become smoky, oily and often burnt tasting. They are often described as having smoky or roasted flavours. If you enjoy a full bodied, rich coffee then look for tasting notes such as chocolate, full bodied, toffee, caramel. Our Colombian Jazz or House blend would be a perfect coffee to try. These are what might be described as medium roasted coffee, maintaining the balance of intended flavour of the bean whilst offering you a full bodied chocolatey flavour, perfect for espresso based drinks and also working across all brewing methods.

Although used as a guide, light roasts, medium and dark roasted coffee are oversimplified terms for the complexity of the roasting process which combines knowledge and skill and the use of temperature, smell, colour, and sound to monitor the development of the bean.

latte art swan
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