W100 Speciality Coffee
A beautiful bespoke blend consisting of the very best of South American single origin coffee beans. Rich and sweet, with nutty notes. A proven favourite!
Introducing W100 Speciality Coffee supporting the ITF World Tennis Tour W100 Shrewsbury
A unique and exquisite blend of the finest South American single-origin coffee beans. Perfectly roasted by our artisanal baristas, this aromatic and robust blend brings out the sweet, nutty flavours, and has become a proven favourite having received great feedback from house blend drinkers!
The W100 blend consists of speciality beans from carefully chosen farms in the Huila region of Colombia and also in Brazil. This is a blend of single-origin, quality beans which work superbly together in their taste profiles. Full-bodied, nutty and smooth with a pleasant cherry aftertaste.
Farm: Colombian and Brazilian smallholders
Altitude: 850 – 1200 masl
Location: Huila region & The Cerrado, Minas Gerais
Preparation: Natural
Variety: Yellow & Red Catuai Caturra, Typica, Bourbon
Origin of South American Coffee Beans
South American Single-Origin Coffee Beans are well known for their distinct and flavourful taste, and have been enjoyed by coffee drinkers around the world since the early 19th century. The beans originate from countries in South America including Brazil, Colombia, Peru, Ecuador and Venezuela. These countries produce some of the finest coffees in the world due to their ideal climate conditions for growing coffee, as well as their unique soil composition.
The beans are carefully harvested and processed to bring out the best flavours, allowing each bean to retain its distinct taste and aroma. The renowned Colombian arabica coffee is one of the most famous varieties from South America and is highly sought after for its sweet flavour notes and smooth body. It has been a staple in South American coffee culture for centuries and is the perfect choice for those who are looking for a balanced, yet flavourful cup of coffee.
| Tasting Notes | Full bodied, Nutty, Cherry, Smooth |
|---|---|
| Size | 220g, 500g, 1kg |
| Grind | Whole Beans, Aeropress grind, Cafetiere / French press grind, Pour over grind, Espresso grind |
| Milk | Yes, No, Both |
| Processing method | Natural |
| Roast level | Medium, Dark |
| Brew | Cafetiere, Espresso machine, Moka pot |
| Origin | South America |
| Taste profile | Chocolate, Nut, Caramel |
Product Reviews
1 review for W100 Speciality Coffee
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Dick France –
Excellent coffee. Have a subscription and tried this one for a change. Cannot add to their own description but I can say it suited my palate. So much depends on how you like it and how much coffee compared to water volume. This is a great mid-morning one! Have been purchasing from Iron and Fire for a couple of years and very happy with the general quality, value, service etc. Great family business so well done.